Chinese: Food as a reflection of society

Tuesday 18 February 2020, 4pm - 5pm

Congregation Hall 0.17

To Chinese people, it’s arguably true that the pleasures and sorrows of life, health and well-being, as well as harmony are all embedded in food.

If you’d be interested to know about Chinese puddings and nibbles, how they shape Chinese people’s characters and thoughts beyond, come and join us for a chat and a taste. See where they take you and what your tongue and tummy make of them.

This is a Do Something Different activity. Do Something Different is an extracurricular programme to enhance your time at university. From our week long festival in February to daily activities ranging from arts to sports, there is a do something different activity happening everyday! For more information check out ueadifferent.com and @ueasu_dsd.

-->