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Cook-a-long with Taiwanese Society to make braised pork on rice

Monday 17 May 2021, 7am - 10pm

YouTube

Cook a long with Taiwanese Society to make braised pork on rice in this easy to follow video.

Taiwanese braised pork, or lu rou fan, is a traditional Taiwanese comfort food. It uses smaller pieces of pork and braise it with spices until it is full of flavour. Follow the video linked below to get a taste of this Taiwanese tradition. 

Find the video here!

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